Strongest Cheddar Barrel
Strongest Cheddar Barrel
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Smooth and creamy Mature Cheddar at 2 and a half years old this Cheddar cheese has a depth of flavour and tang.
It’s all grown up. Produced at our family run farm at Lymn Bank Farm.
This two and half year old cheddar gives you an intense and lusciously tangy, savoury flavour.
One of our more traditional Cheddar cheeses we stock but oh so delicious!
Made locally in Lincolnshire at our families farm Lymn Bank Farm Cheese, using the freshest of ingredients.
A unique barrel shape, vacuum packed for freshness and ready to be given as a cheese gift for your foodie friends or snaffled by yourself on a delectable cheeseboard.
This cheese is produced as part of an award winning range of cheese barrels by Lymn Bank Farm Cheese for us at The Chuckling Cheese Co.
Ingredients
Mature Cheddar Cheese (MILK)
Allergens
MILK
Product Care
Please store cheeses below 5 degrees Celsius. Items may be substituted with the closest alternative if unavailable. SHELF LIFE - The majority of our cheddars have a 3-9 month Best Before Date. Actual product packaging and materials may contain more and different information than what is shown. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.
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