Ingredients
Red Velvet Cookie Pie Slice
Cookie base: Unsalted butter: MILK. Light brown sugar. Caster sugar. EGG. MILK. Vanilla extract: Water, propylene glycol; colour: carotenes. Plain flour: WHEAT. Baking powder: Raising agents (E450i, E500ii), WHEAT flour (contains calcium, iron, niacin, thiamine). Salt. Sodium bicarbonate. White chocolate: Sugar, cocoa butter, whole MILK powder, emulsifier (E322 SOYA lecithin) and natural vanilla flavour. Red food colouring: Glucose syrup; water; sugar; colour: allura red E129; gelling agent: agar E406; acidity regulator: citric acid E330; preservative: potassium sorbate E202. White chocolate: Sugar, vegetable oil (shea, sunflower), whole MILK powder, 10% white chocolate (whole MILK powder, whey MILK powder, sugar and cocoa butter), whey MILK powder, emulsifier (SOYA lecithin, E471) and natural flavours. White chocolate: Sugar, cocoa butter, whole MILK powder, emulsifier (E322 SOYA lecithin) and natural vanilla flavour. White chocolate curls: Sugar, cocoa butter, whole MILK powder, emulsifier (E322 sunflower lecithin), natural flavour. Rapeseed oil: Rapeseed oil, antifoaming agent (E900). White chocolate: Sugar, cocoa butter, whole MILK powder, emulsifier (E322 SOYA lecithin) and natural vanilla flavour. May contain traces of MUSTARD, TREE NUTS, PEANUTS, SESAME, SULPHITES.
Stuffed Deluxe Cookie with Lion Bar
Cookie base: Unsalted butter: MILK. Light brown sugar. Caster sugar. EGG. MILK. Vanilla extract: Water, propylene glycol; colour: carotenes. Plain flour: WHEAT. Baking powder: Raising agents (E450i, E500ii), WHEAT flour (contains calcium, iron, niacin, thiamine). Salt. Sodium bicarbonate. Milk chocolate: Sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier (E322 sunflower lecithin) and natural vanilla flavouring. Caramel fudge pieces: White granulated sugar, sweetened condensed milk (MILK, sugar), fondant (sugar, glucose syrup, water), glucose syrup (from WHEAT and MAIZE), palm oil, butter oil (from MILK), natural flavouring. Dulce de leche: Dulce de leche (glucose and fructose syrup, whole MILK powder, water, sugar, skimmed MILK powder, preservatives (E202)), water, sugar, modified starch (E1442), glycerine, thickening agents (E460, E466), preservatives (E202), salt, acidulant (E330). Milk chocolate: Sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier (E322 sunflower lecithin) and natural vanilla flavouring. Lion bar: MILK chocolate (sugar, cocoa butter, cocoa mass, skimmed MILK powder, whey powder product (MILK), butterfat, glucose-fructose syrup, WHEAT flour, sweetened condensed MILK (MILK, sugar), palm oil, sugar, whey powder product (MILK), maltodextrin, skimmed MILK powder, salt, caramelised sugar, WHEAT starch, thickener (carageenan). Rice crispies: Rice, sugar, BARLEY malt extract, salt, iron, niacin, pantothenic acid, riboflavin, vitamin B6, thiamin, folic acid, vitamin D, vitamin B12. Milk chocolate: Sugar, vegetable oil and fat (shea, sunflower), whole MILK powder, 10% MILK chocolate (sugar, fat reduced cocoa powder, butter (MILK), whole MILK powder, whey MILK powder and cocoa butter), whey MILK powder, fat reduced cocoa powder, emulsifier (E322 SOYA lecithin, E471) and natural flavours. May contain traces of MUSTARD, TREE NUTS, PEANUTS, SESAME, SULPHITES.
Triple Chocolate Deluxe Cookie
Cookie base: Unsalted butter: MILK. Light brown sugar. Caster sugar. EGG. MILK. Vanilla extract: Water, propylene glycol; colour: carotenes. Plain flour: WHEAT. Baking powder: Raising agents (E450i, E500ii), WHEAT flour (contains calcium, iron, niacin, thiamine). Salt. Sodium bicarbonate. White chocolate: Sugar, cocoa butter, whole MILK powder, emulsifier (E322 SOYA lecithin) and natural vanilla flavour. Cocoa powder. Milk chocolate: Sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier (E322 sunflower lecithin) and natural vanilla flavouring. Dark chocolate: Sugar, cocoa mass, cocoa butter, fat reduced cocoa powder, dextrose and emulsifier (E322 sunflower lecithin). White chocolate: Sugar, vegetable oil (shea, sunflower), whole MILK powder, 10% white chocolate (whole MILK powder, whey MILK powder, sugar and cocoa butter), whey MILK powder, emulsifier (SOYA lecithin, E471) and natural flavours. White chocolate: Sugar, vegetable oil (shea, sunflower), whole MILK powder, 10% white chocolate (whole MILK powder, whey MILK powder, sugar and cocoa butter), whey MILK powder, emulsifier (SOYA lecithin, E471) and natural flavours. White chocolate curls: Sugar, cocoa butter, whole MILK powder, emulsifier (E322 sunflower lecithin), natural flavour. Milk chocolate curls: Sugar, cocoa butter, whole MILK powder, cocoa mass, lactose (MILK), whey powder (MILK), emulsifier (E322 (SOYA)), vanilla extract. Dark chocolate curls: Cocoa mass, sugar, cocoa butter, anhydrous MILK fat, emulsifier (E322 (SOYA)), vanilla extract. May contain traces of MUSTARD, TREE NUTS, PEANUTS, SESAME, SULPHITES.
Caramel Brownie Cookie Pie Slice
Cookie base: Unsalted butter: MILK. Light brown sugar. Caster sugar. EGG. MILK. Vanilla extract: Water, propylene glycol; colour: carotenes. Plain flour: WHEAT. Baking powder: Raising agents (E450i, E500ii), WHEAT flour (contains calcium, iron, niacin, thiamine). Salt. Sodium bicarbonate. Milk chocolate: Sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier (E322 sunflower lecithin) and natural vanilla flavouring. DoughGirl brownie sticks: Unsalted butter: MILK. Plain flour: WHEAT. Cocoa powder. EGG. Light brown sugar. Dark chocolate: Sugar, cocoa mass, cocoa butter, fat reduced cocoa powder, dextrose and emulsifier (E322 sunflower lecithin). Vanilla extract: Water, propylene glycol; colour: carotenes. Milk chocolate: Sugar, vegetable oil and fat (shea, sunflower), whole MILK powder, 10% MILK chocolate (sugar, fat reduced cocoa powder, butter (MILK), whole MILK powder, whey MILK powder and cocoa butter), whey MILK powder, fat reduced cocoa powder, emulsifier (E322 SOYA lecithin, E471) and natural flavours. Dulce de leche: Dulce de leche (glucose and fructose syrup, whole MILK powder, water, sugar, skimmed MILK powder, preservatives (E202)), water, sugar, modified starch (E1442), glycerine, thickening agents (E460, E466), preservatives (E202), salt, acidulant (E330). DoughGirl brownie cubes: Unsalted butter: MILK. Plain flour: WHEAT. Cocoa powder. EGG. Light brown sugar. Dark chocolate: Sugar, cocoa mass, cocoa butter, fat reduced cocoa powder, dextrose and emulsifier (E322 sunflower lecithin). Vanilla extract: Water, propylene glycol; colour: carotenes. White chocolate: Sugar, cocoa butter, whole MILK powder, emulsifier (E322 SOYA lecithin) and natural vanilla flavour. Rapeseed oil: Rapeseed oil, antifoaming agent (E900). May contain traces of MUSTARD, TREE NUTS, PEANUTS, SESAME, SULPHITES.
Cookies ’n Cream Cookie Pie Slice
Cookie base: Unsalted butter: MILK. Light brown sugar. Caster sugar. EGG. MILK. Vanilla extract: Water, propylene glycol; colour: carotenes. Plain flour: WHEAT. Baking powder: Raising agents (E450i, E500ii), WHEAT flour (contains calcium, iron, niacin, thiamine). Salt. Sodium bicarbonate. White chocolate: Sugar, cocoa butter, whole MILK powder, emulsifier (E322 SOYA lecithin) and natural vanilla flavour. Cocoa powder. White chocolate: Sugar, vegetable oil (shea, sunflower), whole MILK powder, 10% white chocolate (whole MILK powder, whey MILK powder, sugar and cocoa butter), whey MILK powder, emulsifier (SOYA lecithin, E471) and natural flavours. Oreo cookies: WHEAT flour, sugar, palm oil, rapeseed oil, WHEAT starch, fat reduced cocoa powder (4.7%), glucose-fructose syrup, raising agents (ammonium carbonates, potassium carbonates, sodium carbonates), salt, emulsifier (SOYA lecithin), acidity regulator (sodium hydroxide), flavourings. Vanilla butter icing: Unsalted butter: MILK. Icing sugar. Vanilla extract: Water, propylene glycol; colour: carotenes. White chocolate: Sugar, cocoa butter, whole MILK powder, emulsifier (E322 SOYA lecithin) and natural vanilla flavour. Dark cookie crumbs: WHEAT flour, sugar, vegetable oil (palm, rapeseed) in vary proportions, invert sugar syrup, fat reduced cocoa powder alkalized, whey powder (MILK), fat reduced cocoa powder, raising agent (sodium bicarbonate). Rapeseed oil: Rapeseed oil, antifoaming agent (E900). May contain traces of MUSTARD, TREE NUTS, PEANUTS, SESAME, SULPHITES.
Deluxe Cookie with Lotus Biscoff
Cookie base: Unsalted butter: MILK. Light brown sugar. Caster sugar. EGG. MILK. Vanilla extract: Water, propylene glycol; colour: carotenes. Plain flour: WHEAT. Baking powder: Raising agents (E450i, E500ii), WHEAT flour (contains calcium, iron, niacin, thiamine). Salt. Sodium bicarbonate. White chocolate: Sugar, cocoa butter, whole MILK powder, emulsifier (E322 SOYA lecithin) and natural vanilla flavour. Biscoff spread: Caramelised biscuits 58% (WHEAT flour, sugar, vegetable oils (palm, rapeseed), candy sugar syrup, raising agent (sodium hydrogen carbonate), SOYA flour, salt, cinnamon), rapeseed oil, sugar, emulsifier (SOYA lecithin, citric acid). Biscoff biscuits: WHEAT flour, sugar, vegetable oils (palm, SOYA), candy sugar syrup, raising agent (sodium hydrogen carbonate), SOYA flour, salt, cinnamon. May contain traces of MUSTARD, TREE NUTS, PEANUTS, SESAME, SULPHITES.
Allergens
MILK, PEANUTS, TREE NUTS, SOYA, MUSTARD, EGGS, CEREALS (GLUTEN), SULPHUR DIOXIDE / SULPHITES, & SESAME
Product Care
We recommend consuming our fresh products within a day or two of receiving them. Each product comes with an individual best before date on which is usually 5-19 days from receipt. You can warm our cookie pies for 10-15 seconds in the microwave.
They can also be frozen for up to 3 months.
Please see individual items for allergens.